Anthony and I are enjoying a 45-minute delay here at BWI airport by eating our middle school lunches…I hate wasting money on bad airport grub, so I always take an extra suitcase full of food.
Full of food (and drink) was the theme of last night, when we met up with some friends for a double date with DC restaurants. Up first: Ghibellina, a hip new Italian place near Logan Circle.My friend Jessie and I both had amazing cocktails (which everyone else was drinking, too) — I think it was called the San Giovani, but my memory started fading fast after a few sips.Anthony (who joined us later) and I really liked Ghibellina — and will definitely be back!
Next up was an old favorite: Southern Hospitality. We’ve been here a billion times before and it never lets us down. Veggie burger, fries, and a fun group of friends.Memory was completely gone at this point, so no more photos followed.
BUT I got out the old camera for our run this morning!Anthony and I did one of my favorite 11-mile loops, which includes the Cathedral Climb. After a grueling uphill, you get a joyous downhill and views of the water.It felt good to have a nice, long goodbye to my DC streets! Apparently my memory and entire being is still blurry…Have a good weekend, and see you from Nashville!
- What was your run like this weekend?
- Airport food: buy it or boycott it?
- When/where is your next trip?