Hi, and happy Friday! My brain is mush right now, so I’m putting category markers in this post to keep my random thoughts somewhat organized…
Where I’m running:
I discovered a new trail yesterday. It’s gorgeous.I got a little carried away on my run and covered close to 8 miles. I was just feelin’ it!PLUS mother nature must have read my post about it being too hot, because the temperature dropped to a crisp 60ish degrees.All in all, it was a happy run.
What I’m eating:
This Santa Fe chicken wrap from M Market. It was fresh, spicy, and oh so delicious.My parents came to join me for lunch yesterday after they officially closed on their house! We celebrated (and then went to the auto shop to fix my flat tire). Oh, and we also saw Vince Vaughn walking by the restaurant outside. ?!
What I’m thinking:
I’d really like to make this quinoa salad. Has anyone tried red quinoa? Does it taste different than the normal brown kind?
What I’m drinking:
We found ourselves at Drake’s again last night. It’s safe to say we’re regulars now.That’s all I’ve got, guys! Have a great weekend!
- Red quinoa vs. brown?
- Southern marathon recommendations?
- Are you a “regular” at a local bar?