Morning! Today we attempted to run in the snow but took a few steps and decided it was too icy. What’s that weird thing strapped to my body?
A GoPro, of course! I’m actually racing with a GoPro camera this weekend for a work-related thing, so I wanted to give it a trial run this morning. But since it was too icy to run outside Anthony and I had to change plans and head to the gym instead.
I wore my GoPro on the treadmill and looked really, really cool doing it. Live footage!
I’m writing this post in lightening-fast time today and have zero seconds to think of a transition phrase to food. So here’s a pork roast.My mom, sister, and I bought a massive thing of pork shoulder at Costco the other day because that’s what we live for. We split it three ways — about five pounds each! I took half of my meat and threw it in the slow cooker according to this Asian-inspired char siu pork recipe. It was SO good!On the side I stir-fried some peppers and snow peas with soy sauce, fish sauce, and sesame oil. Plus a sprinkle of sesame seeds for fun. Carb of choice: brown rice.Dinner served! We loved this meal. Will definitely make it again.No time for questions today! Just tell me what’s on your mind