Howdy! I typically start Monday’s post with a weekend running recap — but the past few days I’ve run zero miles due to snow!!!!We got about 6-8 inches of wonderful white snow, which is a big deal for Nashville. We didn’t leave the house at all on Friday or Saturday, apart from some wintery walks around the neighborhood.
We shuffled our way to the grocery store on Saturday, where everyone was taking photos of the empty beer fridge! Ha.With so much free time on my hands, I got to (finally!) work on some sewing projects and make a nice dinner. Chicken marsala — sounds fancy, is actually simple.We made the pasta from scratch (borrowed my parents’ awesome pasta maker for the weekend!) which took this dish to a whole new level. Simple wine + olive oil + chicken stock sauce, with sauteed mushrooms and spinach on top. BTW I know that “sautee” has an accent but it’s 5 a.m. and I’m too lazy to figure out how to make my keyboard work.
I crisped up the chicken by coating it in flour and then frying it up in a generous amount of olive oil I was in charge of the homemade meals for the weekend — and Anthony was in charge of the homemade workouts! We transformed one of our rooms into a mini gym and got to work.
A classic card deck workout kept our heart rates up on Saturday. And a quick Nike Training Club workout on Sunday! It’s difficult for me to motivate myself to do a workout at home… good thing I found the perfect Rihanna station on Google Music to keep me going.One last snow photo and then I’m outta here!Hoping this stuff melts today and I can put my running shoes back on tomorrow. Have a good one!
- Is it snowing in your city?!
- Favorite workout band/artist/playlist/station?
- Best meal you ate all weekend?